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The Most Challenging Restaurant Industry Technology Trends of 2018
Every industry is being revolutionized by evolving and newly emerging technologies these days. Things are no different in the restaurant industry, and 2018 has seen
New Managerial Interview Pitfalls: 10 Mistakes to Recognize and Avoid
CEUs Continuing education is crucial in the hospitality industry, as it helps you stay updated with the latest management strategies, human development, and software.
Balancing Act: How to Prevent Employee Burnout Through Work-Life Harmony
How to Prevent Employee Burnout: Establish a Healthy Work-Life Balance Introduction: Employee burnout can result from prolonged high-stress situations if the stress isn’t
5 Mistakes to Avoid When Interviewing for Hospitality Management Jobs
Introduction: When it comes to starting a new career, most articles offer basic advice that is redundant for experienced professionals. In this article, we will
Turning Complaints into Opportunities: How to Handle Customer Feedback Effectively
Nobody enjoys receiving customer complaints, but they are an inevitable part of doing business. Even though the customer may not always be right, it’s important
Words To Never Say At A Job Interview – For Managers
There are certain words and clichés from the 70s, 80s, and 90s that can severely impact your chances of getting a job in today’s competitive
